March is the month that can’t make up its mind—snow boots in the morning, flip-flops by dinner. It’s like the year’s awkward teenager: moody, unpredictable, and occasionally dressed like a leprechaun. One minute you're bracing for a blizzard, the next you're sunburned from walking to the mailbox. Somewhere in the chaos, we celebrate pi, potatoes, poetry, and the mystical power of green beer. March is when things start to wake up, thaw out, and go just a little sideways. And frankly, we wouldn’t have it any other way.
Versatile, compact, and endlessly delightful, ravioli takes pasta to a whole new level of fun. Each little pocket is like a culinary surprise package, daring you to guess its contents—whether it’s a classic ricotta and spinach filling or something adventurous like pumpkin and sage. It’s pasta dressed to impress, effortlessly blending comfort food vibes with gourmet flair. Even if it’s straight from a can, ravioli brings a touch of elegance to the table, reminding us all that good things truly do come in small, delicious packages.
Celebrated: Annually, on March 20th
Explore the rich history and global variations of ravioli, from its Italian origins to modern culinary creativity. Celebrate National Ravioli Day with joy!

The dish dares to ask, "What if we took a tough cut of beef, soaked it in a brine strong enough to challenge the Dead Sea, and then paired it with a vegetable known for its...distinctive aroma?" It's like the culinary world's odd couple - one's salty, the other's a gas, and together, they create a meal that captures millions' hearts and stomachs. This duo proves that with enough seasoning and patience, even the most unlikely pair can turn into something spectacularly delicious. Just remember to crack a window open; it's not the dish's flavor that lingers in the air. It's a reminder of the hearty, humorous meal you just enjoyed.
Celebrated: Annually, on March 17th
Explore the evolution of corned beef and cabbage from an immigrant adaptation to a cherished American tradition.

It starts with a tux that doesn’t quite fit, a dress that required six Pinterest boards to choose, and a frantic search for a boutonniere that isn’t wilted. Add in a three-hour hair appointment, a pre-dance dinner where no one actually eats, and a dance floor scattered with uncomfortable shoes by 9 p.m.—and voilà, the magic of prom. It's like a glamorous fairy tale... if the fairy godmother also forgot to mention the glitter gets everywhere and you'll definitely be photobombed by someone doing the worm.
Celebrated: Annually, on March 31st
Celebrate National Prom Day on March 31st—honoring teenage tradition, glitzy outfits, and the unforgettable dance that marks the end of high school.
Barbie has had more careers than most people have had hot meals, and she’s done it all in heels. She’s been an astronaut, a doctor, a CEO, and even a mermaid—because why stop at reality when you can have fins? She’s aged gracefully over the decades (which is impressive considering she’s permanently 19), and despite never bending her elbows properly, she’s managed to build an empire. Meanwhile, poor Ken has spent 60 years as an accessory, always standing in the background with his molded plastic hair, wondering if he’ll ever get his own Dreamhouse.
Celebrated: Annually, on March 9th
Explore the iconic journey of Barbie, a doll that has inspired generations with her diverse careers and timeless style. Join the celebration of National Barbie Day.

Saint Joseph might just be the most underrated dad in history. Imagine raising the Son of God—no pressure, right? While other dads were teaching their kids how to throw a rock, Joseph was probably making sure Jesus didn’t accidentally perform miracles at the dinner table. He worked tirelessly as a carpenter, proving that even in divine households, somebody still had to fix that wobbly chair. Silent but steadfast, Joseph didn’t get a lot of lines in the Bible, but his actions spoke louder than words—probably because he was too busy making sure young Jesus didn’t walk on water before bath time.
Celebrated: Annually, on March 19th
Discover the life of Saint Joseph, a humble carpenter and devoted father, and learn how his legacy continues to inspire and protect families today.

National Fruit Compote Day is here to remind us that sometimes the fanciest-sounding dishes are just fruit that decided to dress up a little. No baking degree required, no complicated techniques—just fruit, a bit of sweetness, and the patience to not eat it straight from the pot (a challenge many of us fail with dignity).
Celebrated: Annually, on March 1st
Join us for National Fruit Compote Day with easy ideas, history, and tasty ways to enjoy this simple, versatile fruit dish at home.
The skirt is the ultimate fashion paradox—it’s both breezy and dignified, rebellious and refined. It’s the only piece of clothing that lets you twirl like a majestic ballerina one moment and battle an unexpected gust of wind like an action hero the next. Wear it too short, and suddenly, every chair feels like a strategic challenge. Wear it too long, and you might accidentally mop the floor with style. But no matter the length, fabric, or era, the skirt remains a timeless wardrobe MVP—because let’s face it, pants just don’t have the same flair for drama!
Celebrated: Annually, on March 10th
Celebrate National Skirt Day by exploring the rich history and diverse styles of skirts, a timeless fashion piece for all. Embrace your unique style today!
Delicate, colorful, and deceptively difficult to make, these tiny treats have an attitude that rivals even the most temperamental soufflé. One wrong move, and they crack, collapse, or worse—refuse to grow their signature little feet, leaving you with expensive almond dust instead of an elegant dessert. Yet, despite their diva-like demands, they have a way of making anyone feel fancy, as if biting into one instantly elevates you to Parisian royalty. Just don’t mistake them for their coconut cousin, or you’ll have an angry pastry chef chasing you down with a rolling pin.
Celebrated: Annually, on March 20th
National Macaron Day: A celebration of the popular petite pastry known for its array of flavors, bringing joy and sweetness to palates worldwide.

Reading to a child is one of those rare moments when time slows down and the world shrinks to the size of a picture book. One minute you’re a responsible adult, and the next you’re doing a surprisingly convincing dragon voice while a small critic in pajamas corrects your every mispronounced word. Pages get turned too early, favorite lines must be repeated exactly, and heaven help you if you try to skip a paragraph. But somewhere between the giggles and the dramatic sound effects, something quietly wonderful happens. The child isn’t just hearing a story—they’re learning that your voice is a safe place, that books are doors to other worlds, and that a few minutes together at the end of the day can feel like the best part of it.
Celebrated: Annually, on March 19th
Celebrate International Read to Me Day by sharing stories, building bonds, and inspiring a love of reading through the simple joy of reading aloud.
Wearing white coats that somehow attract every coffee stain in a five-mile radius, these miracle-workers juggle sleep deprivation, mysterious rashes, and a patient base convinced WebMD holds ancient truths. They can pronounce drug names with 17 syllables but will call your son’s pet gecko “interesting” because it blinked at them funny. Somewhere between their fifth cup of coffee and the 2 a.m. page about “weird foot tingling,” they still manage to save lives, calm nerves, and pretend they don’t mind your detailed dream analysis during a physical.
Celebrated: Annually, on March 30th
Celebrate National Doctors Day on March 30 with a look at the history, humor, and heart behind the people who keep us healthy and (mostly) stitched together.
If there were an Olympic event for clumsiness, someone would be rolling down the hill, missing their cue, and landing face-first in a pile of bamboo—only to sit there happily munching away as if that was the plan all along. They live life at their own pace, prioritizing snacks, naps, and the occasional awkward tumble, all while maintaining an expression that says, “I meant to do that.” With a diet that requires them to eat for most of the day and an energy level that rarely rises above "mildly interested," it's a wonder they even manage to function. And yet, against all odds, they continue to exist, proving that sometimes, just being adorably unbothered is enough to survive.
Celebrated: Annually, on March 16th
Explore the fascinating world of giant pandas, their ancient lineage, and their role as symbols of wildlife conservation on National Panda Day.
If wildlife could send us a group text, it would probably read: “We were here first.” World Wildlife Day is our annual reminder that the planet is not a single-species operation. From elephants roaming the savanna to bees running the world’s most important unpaid internship program, nature has been quietly keeping things balanced while we argue about Wi-Fi speeds. Maybe it’s time we return the favor.
Celebrated: Annually, on March 3rd
World Wildlife Day highlights conservation, biodiversity, and why protecting animals and ecosystems is vital for our planet’s future.
Science is the only field where you can accidentally blow something up and still get published. It's the noble art of poking the universe with a stick to see what happens—and then writing a 40-page paper about the stick. From the folks who figured out how to split atoms (on purpose!) to the ones who gave us glow-in-the-dark cats, science proves that curiosity may have killed the cat, but it also cloned it, studied its genome, and published the results in Nature.
Celebrated: Annually, on March 26th
Celebrate National Science Appreciation Day on April 14th by exploring fun facts, famous scientists, and the wonders of how science shapes everyday life.

Smiling works in almost any situation. Forgot someone’s name? Smile. Tripped over absolutely nothing in front of a crowd? Smile. Accidentally replied “you too” when the waiter said “enjoy your meal”? Yep, smile. It’s your universal get-out-of-awkwardness-free card, a magical shield that says, “Hey, I’m human, and life’s ridiculous sometimes.” Plus, a big goofy grin is scientifically proven to make people wonder what you’re up to—so even if you don’t have it all together, at least they’ll think you’re having the time of your life!
Celebrated: Annually, on March 1st
Uncover the benefits of smiling, from boosting mood to improving health. Join us in celebrating Share a Smile Day and spread happiness wherever you go!
Peeling an artichoke is a bit like trying to unwrap a particularly stubborn gift—except instead of shiny wrapping paper, you get a spiky green fortress daring you to reach the treasure inside. It’s nature’s way of saying, “If you want my delicious heart, you’re going to have to work for it.” And work, you do—pulling off leaves one by one like some kind of culinary archaeologist, scraping tiny bits of edible goodness with your teeth, all while questioning if this is truly the most efficient way to eat a vegetable. But then, at last, you reach the artichoke heart—soft, buttery, and totally worth the struggle. It’s basically the food equivalent of a tough guy with a heart of gold—intimidating on the outside but pure delight on the inside.
Celebrated: Annually, on March 16th
Discover the fascinating world of artichokes, from their Mediterranean origins to their nutritional benefits and fun facts, all celebrated on National Artichoke Day.

On Saint Patrick's Day, it's universally accepted that everyone's at least a wee bit Irish, even if the closest they've come to Ireland is choosing the green crayon over the blue one. It's the one day when wearing green from head to toe is considered stylish rather than a bold fashion statement. As for the rivers dyed green, beers turned emerald, and folks suddenly finding any excuse to claim Irish ancestry, we can only say, "Sure, and isn't it a grand day to celebrate?" Remember, on March 17th, the only way to avoid being pinched by leprechauns—or your cheeky friends—is by embracing the green. So, dust off your shamrock glasses, practice saying "Sláinte!" without spitting on the person next to you, and prepare for a day filled with laughter, questionable accents, and maybe just a touch too much enthusiasm for corned beef and cabbage.
Celebrated: Annually, on March 17th
Explore the vibrant traditions and history of Saint Patrick's Day, a global celebration of Irish heritage and whimsical festivities. Join in the fun and joy.
Every March 20, grills across America nervously glance over their propane tanks as Great American Meatout Day encourages the nation to flirt shamelessly with vegetables. It’s the one day when carrots feel empowered, beans gain confidence, and even the most devoted burger enthusiast may cautiously whisper, “Alright, let’s see what this veggie burger can do.” Whether you’re embracing plant-based living or simply giving your arteries a brief holiday, this observance proves that skipping meat for a day doesn’t mean sacrificing flavor—just perhaps a little bacon-induced emotional support.
Celebrated: Annually, on March 20th
Join us for the Great American Meatout Day to learn its history, benefits, and celebration ideas while exploring healthy, sustainable alternatives to meat.
Certified nurses are like superheroes, only with stethoscopes instead of capes and an uncanny ability to function on caffeine and three hours of sleep. They can decipher doctor’s handwriting that looks like ancient hieroglyphics, find a vein in the dark with one hand while holding a patient’s chart in the other, and somehow remain calm when a patient insists their cousin’s neighbor’s herbal tea is better than prescribed medication. They’ve mastered the art of the “I’m listening” nod while speed-walking down a hallway, and their ability to keep a straight face when hearing the wildest medical complaints deserves an award. If multitasking were an Olympic sport, certified nurses would take the gold every time!
Celebrated: Annually, on March 19th
Discover the importance of Certified Nurses Day, recognizing the expertise and commitment of certified nurses who elevate healthcare standards and patient outcomes.
Brussels sprouts: the tiny green orbs that have been sparking dinner table debates for...
Elegance, mystery, and just the right amount of arrogance—some things demand admiration without lifting...
National Cake Day is the one day of the year when it's socially acceptable to have your cake and eat...
Forget glow-in-the-dark snack cakes and cheese that comes in a spray can—there’s something wildly...
If there were an Olympic event for clumsiness, someone would be rolling down the hill, missing their...
Gazpacho Soup Day isn’t just a day to honor cold tomato soup; it’s a day to revel in the absurdity of...
On September 14, 1814, lawyer Francis Scott Key was inspired to write the poem that eventually became the lyrics of the United States national anthem, “The Star-Spangled Banner.” During the War of 1812, British forces had captured Washington, D.C., and burned several major public buildings before turning their attention toward Baltimore. Key became involved after his friend, physician William Beanes, was taken prisoner by the British. He helped negotiate Beanes' release, but because the Americans had learned details of the planned attack, they were required to remain with the British fleet until the assault on Baltimore was completed.
From aboard a vessel in the Patapsco River, Key watched as British ships bombarded Fort McHenry through the night of September 13 and into the morning of September 14. When daylight came, the enormous American flag flying above the fort was still visible, showing that the defenders had held their position and the British attack had failed. Moved by the sight, Key began writing verses that became a four-stanza poem titled “Defence of Fort M'Henry.” It was soon published and sung to the melody of “To Anacreon in Heaven,” a British song composed by John Stafford Smith. Over time, Key's poem became better known by the title of its opening imagery, “The Star-Spangled Banner.”
Key, born August 1, 1779, in Maryland, was a prominent lawyer who later served as U.S. attorney for the District of Columbia. His song became increasingly associated with patriotic and official occasions, and President Woodrow Wilson directed that it be played at appropriate military and naval ceremonies in 1916. Congress formally designated “The Star-Spangled Banner” as the national anthem, with President Herbert Hoover signing the measure into law on March 3, 1931. Key did not live to see what became of his composition; he died on January 11, 1843, decades before his hastily written verses became the official musical symbol of the United States.
On September 14, 1964, Kellogg's introduced the toaster pastry that would become Pop-Tarts, although the company was not the first to announce the idea. Rival Post had already publicized plans for a shelf-stable, fruit-filled pastry called Country Squares but revealed the concept before the product was ready for widespread sale. Kellogg's recognized the opportunity and moved quickly, turning to William “Bill” Post, then working at the Hekman Biscuit Company in Michigan, to help develop a pastry that could survive both the supermarket shelf and a trip through the family toaster. Post and his team experimented with dough, fillings and production methods, with his children reportedly serving as enthusiastic taste testers along the way.
Kellogg's initially considered calling its creation Fruit Scones before settling on the far more memorable Pop-Tarts, a name that played nicely with the popularity of Pop Art during the 1960s. The original unfrosted pastries appeared in four flavors—strawberry, blueberry, brown sugar cinnamon and apple currant—and the early test market was enormously successful. Demand quickly outran supply, forcing Kellogg's to publish advertisements apologizing to customers because it had run out. Frosting arrived a few years later after the company developed a version capable of surviving toaster temperatures without melting into a sugary disaster, followed by sprinkles, additional flavors and Milton the Toaster, an animated mascot who helped promote the increasingly popular breakfast treat.
What began as a hurried response to a competitor became one of Kellogg's most recognizable products. William Post is frequently described as the inventor of Pop-Tarts, although he always emphasized that their creation was a team effort, and Kellogg's has also credited company executive William “Doc” Thompson and the people involved in developing the product. Over the following decades, Pop-Tarts expanded far beyond those original four flavors and became as much a snack as a breakfast food. Billions are now sold annually—a remarkable outcome for something that began with a few people looking at two pieces of dough with filling between them and essentially asking, “Do you reckon we can put this in a toaster?”
On September 14, 1974, Eric Clapton reached No. 1 on the Billboard Hot 100 with “I Shot the Sheriff,” a song written and recorded the previous year by Bob Marley and the Wailers for their album Burnin'. It became the only No. 1 single of Clapton's career in the United States, but the man singing it had been surprisingly uncomfortable about releasing it. Clapton admired Marley's original and understood reggae well enough to worry that his own recording didn't capture what made the music special. He later recalled thinking that his version shouldn't even be included on his album 461 Ocean Boulevard, much less released as a single, because he felt it wasn't fair to Marley and that his interpretation had given the song too much of a white rock feel. His American bandmates were considerably more enthusiastic, and eventually Clapton allowed himself to be persuaded.
His concern became even more understandable when the record took off. Marley's version had already been released, but Clapton's recording suddenly carried the song onto mainstream American radio and all the way to the top of the chart. Clapton subsequently spoke with Marley and was relieved to discover that the songwriter appeared pleased with what he had done. Marley later recalled that Clapton had asked him about the meaning of the song, while Clapton remembered struggling to understand parts of Marley's explanation. Whatever uncertainty remained about the interpretation, there seemed to be no lasting uncertainty about Marley's acceptance of the cover.
The irony was that the recording Clapton worried might unfairly overshadow Bob Marley ultimately helped bring enormous attention to him. Island Records founder Chris Blackwell later described Clapton's cover as a major breakthrough for Marley, because one of rock's biggest stars had effectively pointed his enormous audience toward the Jamaican songwriter whose work he admired. The official Bob Marley history similarly credits Clapton's recording with significantly increasing Marley's international profile. So while September 14, 1974, marks Eric Clapton reaching No. 1, the longer story belongs to both musicians: Clapton received the biggest American single of his career from a Bob Marley song, while millions of listeners who heard Clapton's version were given a reason to discover the man who had written it in the first place.
On September 14, 1982, Princess Grace of Monaco died at the age of 52, one day after suffering serious injuries when the car she was driving left a steep mountain road above Monaco. Her youngest daughter, Princess Stéphanie, was traveling with her and survived. Before becoming European royalty, Princess Grace had been Grace Kelly of Philadelphia, one of Hollywood's most celebrated stars of the 1950s. In a remarkably brief film career, she became known for an elegant screen presence that made her particularly memorable in Alfred Hitchcock's Dial M for Murder, Rear Window and To Catch a Thief. She also starred opposite Gary Cooper in High Noon and won the Academy Award for Best Actress for her performance alongside Bing Crosby in The Country Girl.
Born in Philadelphia on November 12, 1929, Kelly studied acting at the American Academy of Dramatic Arts in New York and supported herself through modeling and television work while pursuing stage roles. After appearing on Broadway and making her way into motion pictures, her rise was extraordinarily rapid. By the middle of the 1950s she was one of Hollywood's leading actresses, working with stars including James Stewart, Cary Grant, Clark Gable, Ava Gardner and Frank Sinatra. Yet at the height of that success, Kelly walked away from Hollywood. After meeting Prince Rainier III of Monaco in 1955, she married him in an elaborate ceremony the following April and became Princess Grace. Her final feature film, the musical High Society, was released in 1956, bringing an acting career of only a few years to a close.
Princess Grace and Prince Rainier had three children—Caroline, Albert and Stéphanie—and she spent the remainder of her life carrying out royal and charitable duties in Monaco. On September 13, 1982, while driving home with Stéphanie, Grace lost control of her Rover on the winding road near Monaco and the vehicle plunged down a steep slope. Early reports attributed the crash to a stroke suffered while she was driving, although the precise circumstances surrounding the accident have remained the subject of discussion. Stéphanie escaped with injuries, but Grace suffered devastating trauma and died the following day. Her death prompted mourning far beyond the tiny principality she had made her home, closing an extraordinary life that had taken her from Philadelphia to Broadway, from Hollywood stardom and an Academy Award to becoming one of the world's most recognizable princesses.
On September 14, 1994, Major League Baseball officially canceled the remainder of its season, including the postseason and World Series, after a players' strike that had begun on August 12 showed no sign of ending. It was an extraordinary moment for America's pastime: for the first time since 1904, there would be no World Series, and for the first time since the championship series began in 1903, its cancellation resulted from a labor dispute. At the center of the conflict were long-running disagreements between team owners and the Major League Baseball Players Association over salaries, revenue sharing, free agency and the owners' desire for a salary cap. Acting commissioner Bud Selig finally called off the remainder of the season with hundreds of regular-season games already lost.
The cancellation was particularly painful because the 1994 season had been producing some remarkable baseball. The Montreal Expos owned the best record in the majors at 74–40 and appeared capable of making the deepest postseason run in franchise history, while the New York Yankees led the American League East at 70–43. Individual achievements disappeared with the schedule as well. San Francisco's Matt Williams had already hit 43 home runs and Seattle's Ken Griffey Jr. had 40, giving both a chance to challenge Roger Maris' then-record of 61 in a season. Perhaps the most tantalizing unfinished story belonged to San Diego Padres great Tony Gwynn, who was batting .394 when play stopped and pursuing something no major leaguer had accomplished since Ted Williams hit .406 in 1941.
The dispute continued through the winter and into the following spring, with replacement players even appearing during 1995 spring training before a federal court injunction helped bring the strike to an end on April 2. Regular major-league players returned and the 1995 season eventually began, but the damage was considerable. Attendance suffered, fans expressed anger at both players and owners, and many people within baseball later described the canceled World Series as a lasting scar on the sport. There was no champion, no postseason heroics and no opportunity to discover whether Montreal could complete its remarkable season, whether Gwynn could reach .400, or whether Williams or Griffey could catch Maris. The 1994 season simply stopped—and baseball was left forever wondering how one of its most promising years might have ended.